George Malcolm Trout Papers
UA.17.127

Summary Information

Repository
Michigan State University Archives and Historical Collections
Creator
Trout, G. Malcolm, (George Malcolm), 1896-
Title
George Malcolm Trout papers
ID
UA.17.127
Date [inclusive]
1899-1986
Extent
9.4 Cubic feet
Language
English

Preferred Citation

Researchers wishing to cite this collection should include the following information: "Item title, Collection title, Collection Identifier, Michigan State University Archives & Historical Collections, East Lansing, Michigan."

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Biographical Note

George Malcolm Trout was born on March 7, 1896 to Sidney and Anna Trout on a farm near Birmingham, Iowa. He attended the University of Northern Iowa from 1916-1917 and taught in a rural school from September 1917 to February 1918. He entered the U.S. Army in 1918 and served in France. He received his B.S. in Dairy Industry in 1923 and a M.S. in 1924 from Iowa State University. From 1924 to 1928 he was an instructor and assistant professor at University of West Virginia. He married Agnes Crain on September 1, 1927 and they had a son, James, and a daughter, Nelda.

Trout came to Michigan State College (now Michigan State University) in 1928 as an assistant professor of dairy husbandry. In 1936 while on leave from MSC, he received his Ph.D. from Cornell University. In 1936 he was made associate professor and then professor in 1941. In 1929 he researched and developed a homogenization process for milk. He discovered that for homogenized milk to taste good it must be pasteurized first. He wrote a book called Homogenized Milk which became a respected book on the subject.

In 1960 he moved to the Department of Food Science and Human Nutrition. He retired in 1966. Trout died November 1, 1990 at the age of 94.

In 1945 he received the Borden Award. In 1964 he received the American Dairy Science Association Award of honor. Trout's 90th birthday, March 7, 1986, was declared "Mac Trout Day" by Governor Blanchard. The Food Science building on the MSU campus was renamed for Trout on October 26, 1992.

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Scope and Content

The collection consists of subject files, correspondence, and photographs pertaining to Trout's career in dairy and food science. Trout's papers contain few notes about research he did. The Personal Papers contain articles written by and about Trout, speeches, and "A Son of Lick Creek" manuscript about Trout's life (pages missing), biographical file, and thesis.

The Subject Files section contains files on various topics and includes several folders of correspondence. The topics include lectures he gave to groups about cheese tasting, countries he visited, Collegiate Students' International Contest in Judging Dairy Products, dairy history, bulletins on dairy production topics, and theses from dairy students some of which are inscribed to Trout.

Also included are files about MSU dairy classes and cards that list students in dairy short courses from 1912 to 1959. There are also files about homogenized milk. There is very little of Trout's research notes in these files. They mostly contain articles and advertising pamphlets. The files relating to Trout's book Homogenized Milk contain correspondence, press and reviews, and a few notes.

The photographs contain images of Lansing Dairy Company, cheese tasting events in Trout's classes, dairy plants in countries Trout visited, people with Trout, group shots of MSU dairy short course students, dairy faculty, and food science faculty.

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Administrative Information

Publication Information

Michigan State University Archives and Historical Collections  September 2006

Conrad Hall
888 Wilson Road, Room 101
East Lansing , MI, 48824
517-355-2330
archives@msu.edu

Conditions Governing Access

Collection is open for research. Grades and Class Lists for Dairy Classes and Short Courses are restricted.

Legal Status note

Copyright: Michigan State University. Property Rights: Michigan State University.

Conditions Governing Use

Permission to publish material from this collection must be obtained from University Archives & Historical Collections, Michigan State University.

Custodial History

Materials donated by Agnes Crain Trout.

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Controlled Access Headings

Corporate Name(s)

  • Collegiate Students International Contest in Judging Dairy Products.
  • Dairy Industrial Research Fellowship.
  • Dairy Industries Supply Association.
  • Michigan State University. Department of Dairy Science.

Genre(s)

  • Family histories
  • Interviews (Sound recordings)
  • Letters (correspondence)
  • Photographs
  • Postcards
  • Publications
  • Speeches

Personal Name(s)

  • Trout, G. Malcolm, (George Malcolm), 1896-

Subject(s)

  • Dairy processing
  • Dairy products -- Analysis
  • Dairying -- Congresses
  • Dairying -- History
  • Homogenized milk

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Collection Inventory

G. Malcolm Trout 

Box Folder

Appointment book 1985 

2044 1

Appointment book 1986 

2044 2

Articles About G. Malcolm Trout 

Box
2044
Folder
Box Folder

 1932, 1948-1953 

2044 3

 1959-1979 

2044 4

 1981-1984, 1986, undated 

2044 5

Articles written by Trout 1926-1981, n.d. 

2044 6

Biographical Information 1927, 1950-1984, n.d. 

2044 7

Books owned by Trout n.d. 

2044 8

Expenses for business trips 1929-1931, 1956-1959 

2044 9

Expenses for business trips 1960-1970, 1984, n.d. 

2044 10

Gift of Books 1981-1983 

2044 11

G. Malcolm Trout Dairy Memorial Fellowship 1981-1985,n.d. 

2044 12

Milk Carton for Trout's 90th birthday 1986 

2049 30

Order of Induction into the Military 1918 

2044 13

A Son of Lick Creek manuscript and supporting materials 1986, undated 

2044 14

Speeches 

Box
2044
Folder
Box Folder

Texts 1933-1951, 1965, 1967, 1971, n.d. 

2044 15

Outlines 

Box
2044
Folder
Box Folder

 1931, 1943-1949 

2044 16

 1950-1954 

2044 17

 1955-1956 

2044 18

 1957-1959 

2044 19

 1960-1964 

2044 20

 1965-1974 

2044 21

 1975-1984 

2044 22

 1985-1986, undated 

2044 23

Men's Club and attendance list 1955-1956, 1968 

2044 24

Thesis- "A Study of the Yellow Cocci Found in Dairy Products" by G. Malcolm Trout 1924 

2044 25

Trout Family History 1961, 1972, 1975-1982, 1988, n.d. 

2044 26

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Subject Files 

Box Folder

American Dairy Science Association- History Topics 981-1982, n.d. 

2044 27

Arctic Night School Course, Lansing 1930-1931 

2045 1

Australia 1955-1970 

2045 2

Australia 1972, n.d. 

2045 3

Austria 1953 

2045 4

Award Nominations by Trout 1980, 1984-1985 

2045 5

B- General 

2045 6

Bacteriology- Special Problems Homogenization by Gould and Trout notes n.d. 

2045 7

Biographical Sketches MSU Professors and Non MSU 

2045 8

Borgstrom, Georg 1966, 1967, 1969-1971 

2045 9

Britain 1954-1959 

2045 10

Britain 1966- 1976, n.d. 

2045 11

Butler, George S. 1976 

2045 12

Butter Prints and Molds-Paul Kindig 

2045 13

C- General 1970, 1972 

2045 14

Canada 1951, 1953 

2045 15

Cheese Brochures Cheese Wheel 1953-1963, n.d. 

2045 16

Cheese tasting programs 1956-1971 

2045 17

Cheese tasting programs 1972-1976, n.d. 

2045 18

Class Talks on Cheese Dairy 1970-1982, n.d 

2045 19

Classes 

Box
2045
Folder
Box Folder

Dairy Inspectors and Sanitarians School Exams 1944-1946 

2045 20

Dairy Short Courses Lists 1924, 1959, n.d, 

2045 21

Dairy Short Courses Lists Cards 

2054H

Dairy Short Courses Lists Cards 

2055H

Dairy Short Course programs 1944-1946 

2045 22

Exam Questions- D304 Market Milk 1936-1957, n.d. 

2045 23

Exams and Quizzes- Market Milk 1949-1961, n.d. 

2045 24

Grades and Class Lists for Dairy Classes and Short Courses - RESTRICTED 

Box
2045
Folder
Box Folder

 1923-1924 

2045 25

 1925-1926 

2045 26

 1926-1927 

2045 27

 1928-1929 

2045 28

 1930-1931 

2045 29

 1932-1934 

2045 30

 1935-1936 

2045 31

 1937-1939 

2045 32

 1943-1944 

2045 33

"History and Development of Short Courses at Michigan State University" by D. L. Anderson 

2045 34

Hospital Food Service Supervisors Course Schedule 1967, n.d. 

2045 35

Review Questions in Market Milk 1949 

2045 36

Class Operations 

Box
2045
Folder
Box Folder

Dairy 404b- Class Operations 1942, n.d. 

2045 37

Dairy 404b- Class Operations 1942-1943 

2045 38

Pan Operation Special 1942 

2045 39

College of Human Ecology Lists of Faculty and Staff 1972- 1975 

2045 40

Collegiate Students International Contest in Judging Dairy Products 

Box
2046
Folder
Box Folder

Announcements 1930-1957 

2046 1

Annual Reports 1916-1985 

2046 2

Articles and releases 1938-1985 

2046 3

Awards Programs 1947, 1953, 1957-1958, 1960-1966, 1968, 1970 

2046 4

Awards Programs 1971-1985 

2046 5

Building Dairy Careers in the Collegiate Dairy Products Evaluation Contest 1916-1981 

2046 6

Closures for Bottles- Scores n.d. 

2046 7

Comments 

Box
2046
Folder
Box Folder

 1955 

2046 8

 1956 

2046 9

 1957 and History 1916-1957 

2046 10

 1959 

2046 11

Committee and Coach Information 1956-1969 

2046 12

Committee and Coach Information 1970-1979, 1983-1985 

2046 13

Contestant Score Cards n.d. 

2046 14

Contest Rules 1916-1938 

2046 15

Contest Rules 1939-1960, 1974 

2046 16

Correspondence 1952-1981 

2046 17

Cottage Cheese Score Card 1955, 1957, n.d. 

2046 18

Dairy Industrial Research Fellowship 

Box
2046
Folder
Box Folder

Addresses of Dairy Industrial Fellows 1959 

2046 19

Contract 1950 

2046 20

Fellows 

Box
2046
Folder
Box Folder

 1930-1938 

2046 21

 1939-1949 

2046 22

 1950-1952 

2046 23

 1953-1954 

2046 24

 1955-1957 

2046 25

 1958-1959 

2046 26

Fellowship Papers 

Box
2046
Folder
Box Folder

 1930-1937 

2046 27

 1938-1957 

2046 28

Fellowship Rules 1950, 1956, n.d. 

2046 29

Forms n.d. 

2046 30

Records of Fellows 1930-1973 

2046 31

Dry Milk Products Score Card 1955-1956, n.d. 

2046 32

Expenses to Contest 1930-1947, n.d. 

2046 33

Federal Grading of Butter 1946 

2046 34

50 Years of the Collegiate Dairy Products Evaluation Contest: A Review by G. Malcolm Trout and Beatrice Prescott ca. 1973 

2046 35

Highlights of 60 Years in Intercollegiate Dairy Products Evaluation Contests 1916-1981 by G.M. Trout and George W. Wiegold 1916-1981 

2046 36

History and Development of the National Students Contest in the Judging of Dairy Products 1939 

2046 37

How I Won First Place in the National Milk Judging Contest by William Shaw 1934 

2046 38

IBM Grading System n.d. 

2046 39

Judging and Scoring Milk bulletin 1957 

2046 40

Judging Sediment 1950-1951, n.d. 

2046 41

Mailing lists 1946-1965 

2046 42

Michigan State University Team Members and Placings for 1947-1971 

2046 43

Minutes- Fellowship, Judging and Contest Committees 1933-1959 

2047 1

Minutes- Coaches 1930-1958 

2047 2

Miscellaneous & Early Records 1930-1957, n.d. 

2047 3

Official Judges 1926-1937, 1955 

2047 4

Official Scores 1924-1957 

2047 5

Partial Directory of Participants for 930-1968- 1970 

2047 6

Publications of the Committee 1939-1955, n.d. 

2047 7

Standards for Dairy Products 1944, 1950-1951 

2047 8

Summary of the Collegiate Students' International Contest in Judging Dairy Products 1916 through 1950 

2047 9

Team Member [Alumni] (Name Address Vocation for 1930-1947) 1938, 1946- 1947, 1951 

2047 10

Team Member [Alumni] (Name Address Vocation for 1930-1956) by State 1930-1956 

2047 11

Team Member [Alumni] Name Address Vocation 1957-1958 

2047 12

Team Member [Alumni] Notes n.d. 

2047 13

Team Standings 

Box
2047
Folder
Box Folder

 1916-1940 

2047 14

 1941-1950 

2047 15

 1951-1954 

2047 16

 1955-1962 

2047 17

 1916-1952, 1958, 1961-1970 

2047 18

 1966-1984 

2047 19

Team Standings and Histories booklets for 1916 to 1966, n.d. 

2047 20

Team Standings and Histories Notes 1917- 1958 

2047 21

What the Collegiate Dairy Products Evaluation Contest Has Meant to Me! by Walter Slatter n.d. 

2047 22

Yesterday, Today, Tomorrow: Collegiate Judging Builds Dairy Leaders n.d. 

2047 23

Confrerie des Chevaliers du Taste-Fromage de France handbook 1971 

2047 24

Correspondence 

Box
2047
Folder
Box Folder

 1935, 1953-1969 

2047 25

 1970-1975 

2047 26

 1976-1981 

2047 27

 1982-1984 

2047 28

 1985 

2047 29

 1986, n.d. 

2047 30

D- General 1956-1975, 1978, n.d. 

2048 1

Dairy Bulletins 

Box
2048
Folder
Box Folder

MSU 1904, 1910, 1926-1941, n.d. 

2048 2

Non MSU 

Box
2048
Folder
Box Folder

 1899-1914 

2048 3

 1917-1928 

2048 4

 1929-1933 

2048 5

 1934-1937 

2048 6

 1939-1948 

2048 7

 1950, n.d. 

2048 8

Dairy History 1904-1965 

Box
2048
Folder
9
Box Folder

 1968-1978, n.d. 

2048 10

American Dairy Science Association n.d. 

2048 11

Correspondence 1893, 1898, 1951-1952 

2048 12

Dairy Instructors Association Second and Third Annual Conference reports 1907-1908 

2048 13

Manistee Vacuum Evaporators 

2048 14

McDonald Cooperative 1976, 1979, n.d. 

2048 15

Michigan State University circa 1929-1979 

2048 16

Report to Hon. Frank Murphy, Governor, by Raymond Starr, Attorney General Relative to the Milk Industry in Michigan with Particular Reference to the Detroit Metropolitan Area circa 1938 

2048 17

Dairy Laboratory Manual and Notebook by Ernest L. Anthony 1923 

2048 18

Dairy Pioneers 1947-1975 

2048 19

Dairy Record "Dairy Research Notes"- Articles by Trout 

Box Folder

 1974-1978 

2048 20

 1979-1986, n.d. 

2048 21
Box Folder

Dairy Record Correspondence 1973-1979, n.d. 

2048 22

Dairy Shrine Club 1957-1976, n.d. 

2048 23
Box Folder

Newsletters 1974-1986 

2048 24

Department of Food Science 

Box Folder

Course of Study - Food Technology 1956-1957 

2048 25

Faculty Biographical Sketches 1976 

2048 26

Food Technology 1927, 1956-1957, n.d. 

2048 27

Food Technology Committee 1945, n.d. 

2048 28

Food Technology Committee 1955, n.d. 

2048 29

Food Technology meeting August 16, 1956 

2048 30

History 1957, 1964-1965 

Box
2048
Folder
31
Box Folder

 n.d. 

2048 32

Lists of Faculty and Staff 1964-1976 

2048 33
Box Folder

 1977-1985 

2049 1
Box Folder

Dickson, Alfred S. 1956-1973 

2049 2

Distinguished Lecturer in Agriculture (MSU) 1962, 1965 

2049 3

E- General includes England 1956-1974 

2049 4

Engraved print- Medieval style town and bridge by Urszula Bucholtz undated 

2050 42

Evolution of Agriculture essay n.d. 

2049 5

F- General and Finland 1959-1974 

2049 6

Finland 

Box Folder

 1923, 1963-1968 

2049 7

 1969-1974, 1976 

2049 8

 undated 

2049 9

Haukka, Finland 1975, 1965-1975 

2049 10
Box Folder

 1976-1981, undated 

2049 11
Box Folder

Frandsen, J.H. 1956-1962 

2049 12

Fulbright-Hays Grant, Helsinki, Finland 1965, 1965-1969, n.d. 

2049 13

G- General 1958-1979 

2049 14

Germany 1951-1954, n.d. 

2049 15

H- General 1956-1980 

2049 16

Herreid, Dr. E.O. 1965-1966 

2049 17

Homogenized Milk 

Box Folder

Advertisements n.d. 

2049 18

Articles and information 1933, 1947-1949,1952-1959 

Box
2049
Folder
19
Box Folder

 1961-1969, n.d. 

2049 20

Correspondence 1922, 1931, 1932, 1938, 1941, 1976-1977 

2049 21

Equipment 1934, 1939, 1941, 1959, n.d. 

2049 22

Rough Data for Homogenizing and Skimming Experiment n.d. 

2049 23

Sediment in Homogenized Milk Research 1931-1934, n.d. 

2049 24

Homogenized Milk book by Trout 

Correspondence- Thank you notes 1950 

Box
2049
Folder
25
Box Folder

 1951-1956, 1959, n.d. 

2049 26

 n.d. 

2049 27

Reviews and Press 1951, n.d. 

2049 28
Box Folder

Honduras- Dairy labels n.d. 

2049 29

India 1955, n.d. 

2050 1

XVI International Dairy Congress 1962 1959-1962 

2050 2

XVII International Dairy Congress 1966, 1971 

2050 3

International Dairy Congress trip funding proposal 1973- 1974, n.d. 

2050 4

Iowa State College Alumni Association 1947-1975, n.d. 

2050 5

Iowa State University 1923, 1973, 1980, n.d. 

2050 6

Ireland 1959, n.d. 

2050 7

Italy 1956, n.d. 

2050 8

J- General 1967-1978 

2050 9

Japan 1954-1973, n.d. 

2050 10

J.M. Jensen Recognition Project 

2050 11

Journal of Dairy Science January and March 1918 

Box
2050
Folder
12
Box Folder

Dairy Instructors Association Reports and Proceedings 1907-1908 

2050 13

Judging 

Box Folder

Final Guide in Judging Dairy Products n.d. 

2050 14

Fundamentals in Judging Dairy Products by G. M. Trout n.d. 

2050 15
Box Folder

K- General 1959, 1966 

2050 16

L- General 1969-1976 

2050 17

Light and Milk 

Box Folder

Effects of Light on Milk 1960, 1983-1984 

2050 18

"Milk, Light, and Plastic Packaging" n.d. 

2050 19
Box Folder

M- General 1956-1979 

2050 20

Mammoth Cheese 1952-1981, n.d. 

2050 21

Manton-Gaulin Manufacturing Co. 1951-1964, n.d. 

2050 22

Materials found tucked into Trout's books 1954-1986, n.d. 

2050 23

McDonald Coop Dairy Co. 1954-1980 

2050 24

Michigan State Stamps- First Day 1955 

2050 25

Milk salesmen, retail routes, cream extractor (before homogenization) n.d. 

2050 26

University of Minnesota- Bear Milk 1957-1966 

2050 27

Morrow Plots 1985 

2050 28

N- General 1956-1975, n.d. 

2050 29

Netherlands 1953-1974, n.d. 

2050 30

New Zealand 1959-1975, n.d. 

2050 31

NTN Books 1968-1977, n.d. 

2050 32

O- General 1956-1976 

2050 33

Oberg, Elmer R. Reminisces, "The Farm Life of a Swedish Immigrant in Illinois circa 1900-1925" and "Frugal Papa: Heritage of a Thrifty Farm Life" n.d. 

2050 34

Olsen Publishing Company 1964-1968 

2050 35

P- General 1965-1978 

2050 36

Proposal Soybean- Lynn Stuttman 1984, n.d. 

2050 37

Q- General, 1972 

2050 38

Questions Asked 1960-1968, 1983, n.d. 

2050 39

R- General 1968-1975, n.d. 

2050 40

Raw vs. Pasteurized Milk 1923-1946, n.d. 

2050 41

Retirees Service Camp 1971, 1981-1982, n.d. 

2051 1

Retirement/ MSU Retirement Service Corps 1981-1984, n.d. 

2051 2

Roosevelt Elm 1983-1986, n.d. 

2051 3

Russia 1959-1960, 1969, n.d. 

2051 4

S- General 1951, 1960-1978, 1980, n.d. 

2051 5

Scotland 1959, n.d. 

2051 6

Speeches by P.S. Lucas and M.O. Maugn 

2051 7

Sweden 1949 

Box
2051
Folder
8
Box Folder

 1951-1958, n.d. 

2051 9

T- General 1965-1976 

Box
2051
Folder
10
Box Folder

 1983, undated 

2051 11

Thesis Notes for "The Effect of Different Viscolization Process on Several Physical Properties of Milk" by G. Malcolm Trout and C.P. Halloran n.d. 

2051 12

Thesis 

Box
2052

Air Agitation of Milk by Robert C. Milkie 

The Association of an Udder Borne Micrococcus with the Oxidized Flavor of Milk by Albert Moore 

Design, Operation and Efficiency of a Producer Size Electro-Pure High-Temperature Short-Time Pasteurizer by Theodore Joseph Mucha 

Destabilized Fat in Homogenized Milk by Bobby J. Demott 

The Effect of Different Temperatures of Viscolization of the Ice Cream Mix by John Beck (Non-MSU) 

The Effect of Holder and Flash Pasteurization on Some Flavors of Milk by Robert D. Mac Curdy 

The Effect of Viscolization on Some of the Physical Properties of Milk by Charles Patrick Halloran 

The Effectiveness of Nitrogen- and Sulfur- Chelating Compounds in Inhibiting the Development of Oxidized Flavor in Milk by Peter Pierpont 

The Fat-Globule Membrane of Homogenized Milk and Some Related Factors by Jay Robert Brunner 

The Germicidal Property of Milk as Influenced by the Temperature of Storage by Harichand M. Dalaya 

The Influence of Certain Factors on the Storage of Frozen Sweet Cream by Martin Van Scheid 

The Relationship of the Lecithin Content of Milk to the Development of Oxidized Flavor by William Fox 

The Role of Added Nonfat Dry Milk Solids and the Pressure of Homogenization on the Stability, Viscosity, and Other Properties of Half-and-Half Homogenized Milk by Eiler Humbert 

The Role of Leucocytes in the Sediment Formation inHomogenized Milk by Isaac I. Peters 

The Role of Psychrophilic Bacteria in the Keeping Quality of Commercially Pasteurized and Homogenized Milk by James Cecil Boyd 

Some Factors Affecting the Ascorbic Acid Content of Milk and Its Possible Association with the Oxidized Flavor by Erland C. Gjessing 

Some Factors Affecting the Germicidal Property of Milk by Phiroze S. Medora 

Some Factors Affecting the Solar-Activated Flavor of Homogenized Milk and the Isolation and Characterization of a Minor Whey Protein Fraction which is Capable of Being Solar-Activated by Bernard Weinstein 

Some Factors Other than Bacteria that Influence the Body and Flavor of Granulated Buttermilk by Donald Brook Goodwillie 

Steam Injection for Globule Size Reduction in an Emulsion by Victor A. Jones 

A Study of the Absorption of Odors by Milk by Donald Young McMillan 

A Study of the Effects of Several Factors on the Separation of Skim Milk from Bottled Cream by John McCan 

A Study of the Mechanism by which Homogenization Influences Flavor Development in Milk by Paul B. Larsen 

Box Folder

Tribute to the Cow n.d. 

2051 13

"Two Hundred Years of Michigan Dairying" Drafts by P.S. Lucas 

Box
2051
Folder
14
Box Folder

Michigan Dairying History Notes for "Two Hundred Years of " 

2051 15

U- General 1969-1975 

2051 16

University Club- Michigan State University n.d. 

2051 17

V- General 1965-1979, n.d. 

2051 18

W- General 1956-1978, n.d. 

2051 19

Weaver, Earl 1958-1959, 1970, 1972 

2051 20

West Virginia University 1928, 1929, 1955-1978 

2051 21
Box Folder

 1980-1986 

2051 22

World Maps n.d. 

2051 23

Photographs 

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Audio and Visual Materials 

Audio 

Cassette

MSU Oral History Interview cassette 1976 

235

Photographs 

Box Folder

American Dairy Science Association meeting at MSU June 22-24, 1927 

2051 24

American Dairy Science Association meetings 1892, 1955 

2051 25

Bean Feed 1930-1931 

2051 26

Britain, Ireland, Scotland 

2051 27

Cabin 

2051 28

Cheese of the World Display 

2049 32

"The Cheese Wheel" Legislative cheese display 

2051 29

Classes. Cheese Festival 

2051 30

Classes. Cheese Festival May 24, 1954 

2051 31

Classes. D307 Cheese Festival 1958 

2051 32

Classes. D307 Evaluation of Dairy Products. Cheese Festival 1955-1956 

2051 33

Dairy Plants. Interiors 

2051 34

G. Malcolm Trout Graduate Fellowship Plaque 1981 

2051 35

Hollyhocks 1976 

2051 36

India. International Dairy Congress 

2051 37

India. International Dairy Congress December 1974 

2051 70

Japan. International Association of Ice Cream Manufacturers and Milk Industry Foundation 

2051 38

Lansing Dairy Co. 

2051 39

Mammoth Cheeses 

2051 40

Mechanical Engineering Students on Parade Float (MSU?) 

2051 68

Michigan State University 

2051 41

Michigan State University. Buildings. Dairy Science 

2051 42

Michigan State University. Dairy Department Faculty 

2051 43

Michigan State University. Dairy Judging Team 1929, 1941 

2051 44

Michigan State University. Dairy Short Course Classes 

Box Folder

 Circa 1890-1900 

2049 31

 1924-1963, Undated 

2051 45
Box Folder

Michigan State University Dairy and Food Science Scrapbook 1922, 1957-1967, Undated 

2051 46

Michigan State University. Department of Food Science Staff 1964 

2051 47

Michigan State University. Farmers Week. “Why Use More Milk?’ Demonstration with cow 

2051 48

Milk Marketing Board of Northern Ireland 

2051 49

Morrow Plots, G. Malcolm Trout with John Campbell 1985 

2051 50

People. Baltzer, A.C. (25th Anniversary of the Guernsey Breeders Association of Michigan) 

2051 51

People. Gould, Ira and family 

2051 52

People. Murray, Donald L. 

2051 53

People. Scott, Sir Harold 

2051 54

People. Trout, G. Malcolm 

2051 55

People. Trout, G. Malcolm, Professor Autila, and Mr. Aarnio 

2051 56

People. Trout, G. Malcolm and Nelson, John posing with their book Judging Dairy Products 

2051 57

People. Trout, G. Malcolm and Pesonen, Heikki 

2051 58

People. Trout, G. Malcolm recognition for service to the Collegiate Dairy Products Evaluation Contest 1981 

2051 59

People. Trout, G. Malcolm with group at MSU Cooperative Extension Marketing Conference, January 25, 1967 

2051 60

People. Trout, G. Malcolm with groups 

2051 61

People. Wettach, A.M. 1922 

2051 62

Russian interpreters 1959 

2051 63

Scotland. United Creameries Ltd. and 1959 International Dairy Congress tour group 

2051 64

Soldiers marching. Negative 

2051 65

Sula, Honduras- Sula Milk Plant 

2051 66
Box Folder

Slides- Trout Graduate Fellowship plaque 

2051 69

Lantern Slides 

Box Folder

Bottles 

4458 1

Bottom of bottles 

4458 2-3

Clarifying temperature graph 

4458 4

Cross sections of filled cartons with problems 

4458 5

Graduated cylinders 

4458 6

Homogenization temperature graph 

4458 7

Markings from a graduated cylinder 

4458 8

Seals on bottles 

4458 9-11

Seals on bottles - correct and incorrect examples 

4458 12

Unidentified material seen through microscope 

4458 13-18

Volumetric flasks 

4458 19
Box

Graphs and charts- glass negatives 

4458

Postcards 

Box Folder

Tractors, Steam Powered in field 

2051 67

Film 

Reel

#1: Cheese Family Album 

#1

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Oversized 

Photographs 

Drawer
13

Advisory Council Group Photo (includes Trout) 

Association of Official Agricultural Chemists 

H. E. Schuknecht 

Louis Pasteur 

Man and Woman butchering a pig Circa 1910 

Stephen Babcock 

Stephen Babcock demonstrating Babcock test 

Group Photo First Summer meeting of American Dairy Science Association at MSC 1927 

Box

Birthday Card 

2051
Drawer

Pictorial Map of Campus illustrated by Carl Johnson 1955 

13

Platt Map of Lick Creek 

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Artifacts 

Object

Valio Dairy Company shepherd Statue 

C97A
Box Folder

McDonald Dairy Company milk carton honoring Malcolm Trout on his 90th birthday 1986 

2049 33

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