Department of Human Nutrition and Foods Development Records
UA.16.143

Summary Information

Repository
Michigan State University Archives and Historical Collections
Title
Department of Food Science and Human Nutrition records
ID
UA.16.143
Date [inclusive]
1951-1969
Extent
0.25 Cubic feet , 9 folders
Language
English

Preferred Citation

Researchers wishing to cite this collection should include the following information: "Item title, Collection title, Collection Identifier, Michigan State University Archives & Historical Collections, East Lansing, Michigan".

Return to Table of Contents »


Historical Note

Circa 1934, the Department of Foods and Nutrition was created in the College of Home Economics. When the College became the College of Human Ecology in 1970, the department name changed to Human Nutrition and Foods Development. Shortly after this, the department merged with the Department of Food Science in the College of Agriculture and Natural Resources under the new name of Food Science and Human Nutrition. This department is managed jointly.

Return to Table of Contents »


Scope and Contents note

The collection consists of 9 folders that include newsletters, research papers, proposals, and invitations. There are also annual reports for 1957 - 1969 (incomplete) that are stored separately.

Return to Table of Contents »


Administrative Information

Publication Information

Michigan State University Archives and Historical Collections May 2009

Conditions Governing Access

Collection is open for research.

Legal Status note

Copyright: Michigan State University Property Rights: Michigan State University

Conditions Governing Use

Permission to publish material from this collection must be obtained from University Archives & Historical Collections, Michigan State University.

Return to Table of Contents »


Related Materials

Related Archival Materials

Records after 1971 can be found under UA 16.144.

Return to Table of Contents »


Controlled Access Headings

Subject(s)

  • Nutrition -- Study and teaching

Return to Table of Contents »


Collection Inventory

Drawer Folder

“Effect of Aging on Beef Rounds from Commercial Grade Cows” by Pauline Paul Undated 

F.D. 1

Return to Table of Contents »


Faculty List 1961 

F.D. 2

Return to Table of Contents »


Food Industry Advisory Committee 1961 

F.D. 3

Return to Table of Contents »


Invitations Undated 

F.D. 4

Return to Table of Contents »


Newsletter – Food and Nutrition 1951-1953 

F.D. 5

Return to Table of Contents »


Papers on Place in Education and Research Undated 

F.D. 6

Return to Table of Contents »


Papers related to Tuberculosis Undated 

F.D. 7

Return to Table of Contents »


“Proposed Building for Research in Nutrition and Human Energy Metabolism” 1963  

F.D. 8

Return to Table of Contents »


Workshops 1954 

F.D. 9

Return to Table of Contents »


Department Programs 1979 Report 1979 

F.D. 10

Return to Table of Contents »


Annual Reports 

Box

Unpublished 

Annual Reports

1956-1957 

1957-1958 

1958-1959 

1959-1960 

1960-1961 

1961-1962 

1962-1963 

1964-1965 

1965-1966 

1967-1968 

1968-1969 

Return to Table of Contents »


Serials 

#957: Food Science and Human Nutrition Newsletter 

Return to Table of Contents »